Chicken Alfredo with Spinach

Ingredients:
-16oz rotini noodles, cooked, drained
-1 pack baby spinach
-Jar of Alfredo sauce
-2lbs chicken, cooked, diced

Directions:
-In large pan, heat cooked chicken, spinach and Alfredo sauce until spinach is cooked. Toss in pasta noodles. (Optional- top with parmesian)

Enjoy!